Menu
Daily Specials
Fresh, flavorful, and always changing. Our lunch and dinner plates rotate Tuesday through Friday, giving you something new to try each week. Every plate is crafted with care using our signature cuts and creative recipes.
Lunch: 11:00 AM – 2:00 PM | Dinner: Ready at 4:00 PM
Fresh Flavors
Sink your teeth into our rotating lineup of custom burgers and sausages. From bold, adventurous flavors to classic favorites with a twist, our Fresh Flavors menu is always evolving to keep your taste buds on their toes.
Tuesday 5/26/26
crack chicken pasta
Lunch $15 | Dinner $30
Tender chicken, smoky bacon, zesty ranch seasoning, and a rich, creamy cheese sauce.
Wednesday 5/27/26
Wagyu smoked meatloaf
Lunch $15 | Dinner $30
Meatatory blend meatloaf smoked to perfection. Served with gravy, ham hock collard greens and wagyu bone marrow mashed potatoes.
Thursday 5/28/26
wagyu pot roast
Lunch $15 | Dinner $30
Slow cooked Wagyu chuck roast and gravy served with rice and cornbread.
Friday 5/29/26
wagyu birria ramen
Lunch $15 | Dinner $15
Wagyu beef & birria consommé served over ramen. Garnished with fresh cilantro, jalapenos and onion.
This Week’s Fresh Meat Flavors
Meatatory House burger
burnt end brisket Burger
meat sweats Burger
jalapeno popper burger
Taco Jerky
pepper jelly Pork Sausage
philly cheesesteak pork sausage
frito pie pork sausage
bourbon Jerky
dill pickle Jerky
Mardi Gras King Cakes
Boudin Pepper Jelly
$35Flaky dough stuffed with boudin and pepper jack cheese. Topped with TT’s Pepper Jelly, bacon crumbles, and green onions.
Crawfish Boudin Pepper Jelly
$45Flaky dough stuffed with crawfish boudin and pepper jack cheese. Topped with TT’s Pepper Jelly, bacon crumbles, and green onions.
Crawfish Boudin Crawfish Queso
$55Flaky dough stuffed with crawfish boudin and pepper jack cheese. Topped with crawfish queso and green onions.